
Official Al-Haram Kitchenware
Kitchen Tools & GadgetsSKU: AHK-KTG-006
Food Marinade Injector Syringe – 30ml
Enhance flavor and juiciness with this 30ml Food Marinade Injector Syringe, featuring a clear measurement scale, red press handle, and detachable stainless steel needle.
Rs. 690In Stock & Ready to Dispatch
Quantity:
1
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Product Overview & Introduction
Enhance the flavor and juiciness of your favorite dishes with this 30ml Food Marinade Injector Syringe. Designed to deliver marinades, sauces and liquid seasonings directly into meat, it helps distribute flavor beneath the surface for more flavorful preparation of chicken, turkey, beef, lamb and other meats.
The injector features a clear graduated barrel for measuring liquids, an ergonomic press handle for controlled injection, and a detachable stainless-steel needle for convenient filling and cleaning. Its reusable construction makes it a practical accessory for home cooking, BBQs, roasting and grilling.
Key Features & Highlights
Deep Flavor Penetration: Injects seasoned marinades deep beneath the meat surface rather than coating only the outside
Clear Graduated Measurement Scale: Marked measurement chamber allows controlled dosing of spices and juices
Detachable Stainless Steel Needle: Threaded metal needle features side perforations to prevent clogging
Ergonomic Red Press Handle: Comfortable plunger handle provides steady, controlled injection pressure
Easy Disassembly for Hygiene: All parts detach quickly for thorough sanitization
Reusable Culinary Essential: Built for repeated home BBQs, roasting, and festive feast preparation
Product Specifications
Capacity30ml
TypeManual food seasoning injection syringe
BarrelTransparent graduated measuring chamber
Needle MaterialStainless steel with threaded connection
HandleErgonomic red press-style plunger
Suitable LiquidsThin marinades, broth, garlic butter, and liquid seasonings
Suitable MeatsWhole chicken, turkey, leg of lamb, roast beef, and BBQ cuts
Material CompositionTransparent Graduated Barrel with Stainless Steel Injection Needle
Recommended Applications & Uses
Injecting spicy marinades into whole roasted chicken and sajji
Infusing butter, garlic, and herbs into roast beef and mutton leg
Tenderizing and seasoning barbecue meats before grilling
Deep seasoning for smoked meats and holiday roasts
Care & Cleaning Instructions
Disassemble the needle, barrel, and plunger immediately after handling raw meats. Wash thoroughly with hot soapy water and rinse the needle interior completely. Dry before storing.
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